Irish Breakfast Tea BELFAST BREW

A full flavoured brew with malty sweetness from the rich Assam content, which is perfectly harmonised with a brisk, punchy, quality East African whole leaf.

INGREDIENTS
Indian Assam and East African black tea.

HOW WE LIKE IT
Brew 1 teaspoon (2.5g) per 200ml water. Or 1 Suki scoop per stump teapot. Infuse in freshly boiled water (98°C) for 3-5 minutes.